This isn’t your average vegan pizza. It’s a recipe inspired by the glamour and boldness of Kardashian style, but made accessible and totally plant-based. I love how the crisp crust, melty cheese, and vibrant toppings come together in a way that feels indulgent without the guilt. Plus, it’s perfect for those nights when you want … Read more
This Kardashian mac & cheese baked pasta isn’t just a recipe; it’s a statement. I love how it balances decadence with that homey, familiar feel. The secret? A splash of luxury with the cheese, a crunch that’s just enough, and that oven warmth that makes everything meld together. It’s the kind of dish that feels … Read more
I stumbled upon this combo when I was fiddling around with leftovers and a craving for something sweet and savory. It’s weird how a simple pairing like brie and figs can turn into an addictive snack. The magic lies in how the pastry crisps up and the cheese gets melty, balancing the fresh fruit’s slight … Read more
Cranberry meatballs might seem like a holiday-only affair, but they’re actually a sneaky good way to add a tangy, sweet punch to your everyday dinner. I love how the cranberries cut through the richness of the beef, creating a balance that’s both comforting and lively. Plus, they’re quick to throw together, which is a bonus … Read more
About author
Hi! I’m Jonny Andrew Miller!!!
The cook, taster, and slightly messy mind behind Bite & Boom. I live in Austin, Texas, a city that smells like barbecue smoke, fresh tortillas, and late-night tacos if you wander long enough. It suits me. I’ve never been great at rushing through life, but I’m excellent at slowing down for food that hits hard and lingers longer than expected.
If coffee is your love language, this book’s for you. Think spiced lattes, iced favorites, and simple recipes that turn everyday coffee into a mini ritual. Easy to make, even easier to love — because life’s too short for boring coffee.
Buy now and bless your mornings with these amazing options and start your day just as it needs to be.