This chicken soup came from a need to make something hearty without dairy—no cream, no butter. It’s a simple, honest bowl that warms you from the inside out. I love how the lemon adds brightness, balancing the richness of the chicken and veggies. It’s a reminder that good food doesn’t need fuss or fancy ingredients. … Read more
The thing about this watermelon gazpacho? It’s not just about cooling off. It’s about smelling the crisp bite of cilantro mingling with sweet pink melon, almost like summer’s secret perfume. I didn’t expect it to feel so soothing—something about how the smooth, cold blend surprises your palate, revealing an almost savory undertone below all that … Read more
The thing about this watermelon gazpacho? It’s not just about cooling off. It’s about smelling the crisp bite of cilantro mingling with sweet pink melon, almost like summer’s secret perfume. I didn’t expect it to feel so soothing—something about how the smooth, cold blend surprises your palate, revealing an almost savory undertone below all that … Read more
Why a Cold Soup in the Heat? Because I’ve got a confession. I don’t really love hot bowls of soup. Always felt heavy, sort of sleepy. But watermelon gazpacho? It’s different. Light, almost like biting into a cold watermelon—only with a hint of garlic and something tangy. I made it after a day at the … Read more
