This gluten-free chicken soup is my go-to when I need a warm, honest meal that doesn’t rely on fancy ingredients. It’s a reminder that simple, slow-cooked flavors can stand on their own. Especially during chilly days, it’s the kind of dish that makes the house smell like comfort and home. I love how each spoonful … Read more
Chicken soup often feels like a warm hug, but I like to shake it up a bit. This version uses smoked paprika and a splash of soy sauce, giving it a depth that’s unexpected but deeply satisfying. It’s a recipe born from chaos in the kitchen and a craving for something hearty yet nuanced. Why … Read more
This chicken soup came from a need to make something hearty without dairy—no cream, no butter. It’s a simple, honest bowl that warms you from the inside out. I love how the lemon adds brightness, balancing the richness of the chicken and veggies. It’s a reminder that good food doesn’t need fuss or fancy ingredients. … Read more
The thing about this watermelon gazpacho? It’s not just about cooling off. It’s about smelling the crisp bite of cilantro mingling with sweet pink melon, almost like summer’s secret perfume. I didn’t expect it to feel so soothing—something about how the smooth, cold blend surprises your palate, revealing an almost savory undertone below all that … Read more
About author
Hi! I’m Jonny Andrew Miller!!!
The cook, taster, and slightly messy mind behind Bite & Boom. I live in Austin, Texas, a city that smells like barbecue smoke, fresh tortillas, and late-night tacos if you wander long enough. It suits me. I’ve never been great at rushing through life, but I’m excellent at slowing down for food that hits hard and lingers longer than expected.
If coffee is your love language, this book’s for you. Think spiced lattes, iced favorites, and simple recipes that turn everyday coffee into a mini ritual. Easy to make, even easier to love — because life’s too short for boring coffee.
Buy now and bless your mornings with these amazing options and start your day just as it needs to be.