There’s something about the way the silky coconut sauce coats every piece of shrimp that keeps me coming back. It’s a contrast I crave—the tender, juicy shrimp and the rich, fragrant sauce playing off each other in every bite. It’s a simple dish, but the textures and temperatures make it feel special every time I … Read more
This shrimp with peppers recipe is all about that little bit of caramelization on the peppers. It brings out a smoky sweetness that pairs perfectly with the briny, juicy shrimp. I love how it turns a simple weeknight dinner into something a bit more special without much fuss. There’s a charm in watching the peppers … Read more
There’s something about the earthy, almost musky scent of mushrooms that really pulls me in. When combined with shrimp, it’s like a little magic happens—those sweet, tender bites of seafood meet the deep aroma of fungi, creating a dish that’s both grounded and unexpectedly elegant. It’s the kind of meal that feels indulgent but simple … Read more
This shrimp and zucchini dish is the kind of meal that saves you time and fuss, especially on those busy weeknights when you need dinner on the table pronto. The shrimp cook fast, just a few minutes, and the zucchini stays tender but not mushy, making it a perfect one-pan wonder. I love how the … Read more
About author
Hi! I’m Jonny Andrew Miller!!!
The cook, taster, and slightly messy mind behind Bite & Boom. I live in Austin, Texas, a city that smells like barbecue smoke, fresh tortillas, and late-night tacos if you wander long enough. It suits me. I’ve never been great at rushing through life, but I’m excellent at slowing down for food that hits hard and lingers longer than expected.
If coffee is your love language, this book’s for you. Think spiced lattes, iced favorites, and simple recipes that turn everyday coffee into a mini ritual. Easy to make, even easier to love — because life’s too short for boring coffee.
Buy now and bless your mornings with these amazing options and start your day just as it needs to be.